Yirgacheffe Kana

R120.00R400.00

A naturally processed Ethiopia Yirgacheffe, busting with notes of wild fruits, cashew, lime and milk chocolate. Also note the pungent boozy notes associated with some natural processed coffee.

Clear

Description

Typical Cup Profile:

Wild fruits, cashew, lime, floral, milk chocolate & boozy.

Washing Station:

Haricha Woreda, Godeo Zone

Processing:

Natural

Altitude:

1950m – 2150m

Type:

Arabica

Varietal:

Heirloom

Additional information

Size

1kg, 250g

Grind

Beans, Espresso Grind, Moka Pot Grind, Plunger Grind, Filter Grind

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